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Cheese Making

Thermostat - Brewers Choice

Perfect Brewing all year round, no matter how warm it gets! Also great for cheesemaking.
$126.00  
  

Cheese Starter Culture - MM100 50L

Mesophilic - For soft ripened, and fresh (unripened) cheeses: Brie, Camembert, Havarti, Gouda, Edam, Feta, Blue, Chevre, etc... Contains: (LL) Lactococcus lactis subsp. lactis (LLC) Lactococcus lactis subsp. cremoris (LLD) Lactococcus lactis subs
$4.95  
  

Cheese Starter Culture - MA11 50L

Mesophilic - For semi-soft and fresh cheeses: Cheddar, Colby, Montery Jack, Feta, Chevre, etc... Contains: (LL) Lactococcus lactis subsp. lactis (LLC) Lactococcus lactis subsp. cremoris Will dose up to 50 litres of milk.
$4.95  
  

Cheese Starter Culture - Camembert Blend 50L

A blend of Mesophilic Cultures & White Mould Spores. Contains: (LL) Lactococcus lactis subsp. lactis (LLC) Lactococcus lactis subsp. cremoris (LLD) Lactococcus lactis subsp. lactis biovar diacetylactis (VS) Penicillum Candidum Will dose up to 50
$9.35  
  

Rennet (Animal) 140 IMCU/ml 50ml

An enzyme which reacts with the protein in the milk turning it from a liquid state to a solid state. The active enzyme in rennet is known as Chymosin. Dosage of 2.5ml per 10 litres of milk.
$6.50  
  

Calcium Chloride - 50ml

Calcium Chloride Solution 50ml Recommended for use in homogenised milk, Calcium Chloride improves curd formation when making rennet based cheeses. Dosage 2.5ml per 10 litres of milk.
$2.75  
  

Camembert Hoops

A PVC mould used to shape Camembert / Brie cheeses. Approx. Dimensions: 100mm x 100mm x 100mm
$4.10  
  

Bamboo Cheese Draining Mats

Bamboo Draining Mats Bamboo cheese draining mat allowing the whey to drain from the curds Size: 240mm x 240mm
$4.00  
  

Cellophane Cheese Wraps x 40

Cellophane Cheese Wraps x 40 Used to wrap Camembert / Brie while still allowing them to breathe and ripen. Pack of 40 Size: 250mm x 250mm
$12.00  
  

Thermometer - Cheese/Sausage making

Small probe style food thermometer perfect for cheese and sausage making. Approx 14cm long -10°C to 100°C Dual Celcius & Fahrenheit display Stainless Steel body & probe Magnified display dial Protective probe sheath & pocket clip
$17.60  
  

Book - Home Cheese Making

Containing 85 recipes for cheeses and other dairy products. Among the step-by-step tested recipes for cheese varieties are farmhouse cheddar, gouda, fromage blanc, queso blanco, marscarpone, ricotta and 30-minute mozzarella. Recipes for dairy produ
$29.50  
  

Cheese Basket Heavy Duty 1kg

All purpose cheese basket ideal for forming up to 1kg of medium to hard cheese. Top 14.5cm Base 13 cm Height 8.5cm
Call for Pricing  

Cheese Cloth - Trad 1 x 1.4 mtr

Very high quality, wash and reuse again and again.
$14.30  
  

Cheese Press - Wooden

Wooden press designed for cheese making.
$85.00  
  

Camembert Starter Kit

Within this starter kit you will find all the basic equipment to enable you to make your own Camembert / Brie. The ingredients in this kit will produce up to 40 Camembert. This kit contains: 4 x PVC Camembert / Brie Hoops 10 x Camembert Culture 2 x B
$59.00  
  

Premium Cheese Starter Kit

Within this starter kit you will find all the basic equipment to enable you to make your Cheddar, Swiss, Mozzarella, Parmesan, Gouda and many more. The ingredients in this kit will produce up to 20 batches. Contains Press, Basket, Cloth, Wax, Cultures, Th
$159.50  
  


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