Products

A smooth classic Queensland dark rum - very smooth drinking! Great on its own, Drop Bear Rum pairs well with Sunshine Gold Rum and a little white r...

A very popular Irsh stout recipe - not as bitter and dark as a Guinness. Great for a session.

Ingredients: Sodium Metasilicate

An Irish Red style beer

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

A London Dry Style Gin. Makes 2 x 1125mls

Use French Complex oak for real complexity in your oak flavours.  It's ideal for brandy and VSOP, and also works well in our James' Irish whiskey. ...

Ideal for Whiskey, imparting a stronger vanillan flavour. Also great for Spiced rums.

Runaway Gold Rum is a rich golden run modelled on the Philippino Tanduay rum. Makes 2 x 1125mls Great for rum cocktails.

A Southern Comfort style essence and a great replacement for the old Southern Smooth, no longer available. If a Southern and Coke is your thing, gi...

Walkin' Red Whisky is a great, full flavoured whisky, it will hold its own when mixed with coke, ginger ale, or whatever mix you like. Very popular...

A rich,dark, full-flavoured beer perfect for cold winter nights

Simply add a small scoop of VIP BAR GLITTER to your favorite beverage with the spoon provided stir and watch your drink shimmer swirl and glitter. ...

Alcohol Production Citrus press liquor and citric molasses can be used as a feedstock for commercial alcoholic fermentations carried out by yeasts...

Butterscotch Schnapps Top Selling Liqueurs Luxuriously indulgent, rich butterscotch with a hint of roasted toffee. Works exceptionally well in bot...

Use a Samuel Willards Express Butterscotch Schnapps Premix to get that rich butterscotch flavour. Just add to 550ml of 40% vodka, top up to 1125 ml...

The hearty Cajun flavors of the South are excellent as a jerky seasoning. Doc Holliday would be proud! Use with beef, wild game, poultry, fish, or ...

Calcium Chloride Solution 50mlRecommended for use in homogenised milk, Calcium Chloride improves curd formation when making rennet based cheeses.Do...