Oak

Use to give a rich rum flavour to your brew

Ideal for Whiskey, imparting a stronger vanillan flavour. Also great for Spiced rums.

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

Use French Complex oak for real complexity in your oak flavours.  It's ideal for brandy and VSOP, and also works well in our James' Irish whiskey. ...

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

50ml - For easy addition of a rich oak flavour

Use just a few drops of Liquid Smoke to add a great smokey flavour to your whiskies, beer or even your bbq.

Tennessee Bourbon Oak Chips: Use to make a Tennessee Bourbon. Made from genuine American bourbon barrels that have contained actual Bourbon for a m...

Made from genuine American bourbon barrels that have contained actual bourbon for a minimum 4-8yrs. Use to make a Wild Turkey style Bourbon

Still Spirits Bourbon Staves 200g Bourbon Staves: Using only the barrel stave component from quality distilleries' genuine bourbon barrels which co...

Use this oak to add a deep coffee/mocha hint to your dark spirits.

Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...

A mature oakwood extract, especially suitable for Bourbon, Sour Mash and Whisky

Bourbon Staves: Using only the barrel stave component from quality distilleries' genuine bourbon barrels which consists of deeply charred 100% Amer...