Liquid Disconnect MFL 1/4
This Liquid Disconnect has a screw end instead of the usual barbed fitting. This is so a John Guest MFL 1/4 adapter can be fitted to the end of th...
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This Liquid Disconnect has a screw end instead of the usual barbed fitting. This is so a John Guest MFL 1/4 adapter can be fitted to the end of th...
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Turkish Delight Party Pak: Is a turkish delight pre-mixer to tantalise you tastebuds. Brewers Choice Party Paks are a quick and easy way to make de...
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SS Top Shelf Caramel Vodka Smooth caramel flavoured vodka. Delicious on ice, in a mixer, or served over ice-cream.
Beer Finings: Helps to clear beer. Dissolve in half a cup of hot water and add to beer 12 hours before bottling
This Gas Disconnect has a screw end instead of the usual barbed fitting. This is so a John Guest MFL 1/4 adapter can be fitted to the end of the G...
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This liquid barbed disconnect is for ball-lock kegs. These are tested and reliable - they will not break on use, like some cheaper Chinese disconn...
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A Keg Fridge is the sexiest way to store your beer kegs. Comes with full guarantee - it will be serviced or replaced in Brisbane - no need for shi...
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MKII Temperature Controller (Heat & Cool) NOW with programmable temperature profile NOW with automated distillation control featureThese new ad...
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Use the Samuel Willards Express Triple Sec Premix to produce a lovely Orange Liqueur taste. Just add 750ml of vodka, top up with water and shake to...
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SS Top Shelf Dry Vermouth An Italian Vermouth which can be made with wine or spirit.Add essence to 450ml Alcohol @ 40% & ...
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Still SpiritsTop Shelf Apple Schnapps A crisp and juicy apple schnapps liqueur with the fresh taste of green apples.Add essence and 650ml Alcohol...
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This classically formed mould is specially shaped to optimise the development of Camembert and blue-veined types.
With the Mad Millie Probiotic Greek Yoghurt Kit you can make delicious probiotic Greek yoghurt, soy yoghurt and Labna (yoghurt cheese). This yoghur...
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The Mad Millies Beginners Italian Home Cheese Making kit is perfect for those first venturing into making cheese at home . The simple steps and del...
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Black Sambuca Party Pak: Is a black sambuca pre-mixer to tantalise you tastebuds. Brewers Choice Party Paks are a quick and easy way to make delici...
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Cherry Rype Party Pak: Is a cherry ripe pre-mixer to tantalise you tastebuds. Brewers Choice Party Paks are a quick and easy way to make delicious ...
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Air Still Carbon Cartridges Pack: Pack of Carbon cartidges for you Air Still Filter and Fermenter. Each carbon cartridge is suitable to filter up t...
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For a summer Melon Liqueur flavour, use Samuel Willards Express Melon Liqueur Premix. Just add 630ml of 40% vodka, top up to 1125 mls with water a...
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A smooth full flavour beer in true English style, with a high hop level and light caramel aroma.
Replacement Air Still Washers for sealing carbon cartridges in Air Still carbon filter & also Air Still 10L fermenter airlock. Check your air...
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Contains all the equipment to use with the Air Still. Includes fermentor, filter system and collection cup.
Ultra Brew can be used with beer kits instead of Dextrose, to improve the flavour of your beer, improve body, and mouth-feel and will increase head...
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Malt is the prime ingredient of beer. The addition of malt to your brew will give better flavour. It will also add more body and improve head reten...
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Glycerine is great for smoothing spirits and taking out any 'back-of-throat' bite. Just add 5mls of Glycerine to all spirits to smooth put the fla...
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Corn Syrup is one of the most common sugars and almost entirely made up of glucose/dextrose. It is majority of the time used as the primary sugar d...
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Add to your Stout Kit to ensure a rich, flavoursome stout beer. The combo will improve body and mouthfeel and increase head retention.
Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...
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Put 50g or more of oak chips/staves to a in a soaking jar, top up with filtered spiritand leave to sit for at least 2 weeks. This will draw an enor...
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This is the best carbon we have come across. Acid washed and ph Stabilised to produce the cleanest product we have tasted yet. Why should you use o...
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